Channel: Travel – Wine and Food World
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#GoodRiddanceDay: Start 2015 with a clean slate
Here’s a fun idea from Times Square Alliance that is also good for the environment and probably your mental health, too, as a way of starting 2015 with a clean slate. Good Riddance Day is a designated...
View ArticleForecasters rarely use “historic” to describe pending storm
The storm on its way to the Mid-Atlantic and Northeast has the makings of a major snow and weather event. The National Weather Service rarely uses language like this, which was included in the forecast...
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Directory: Where to find organic foods in Washington Heights and Inwood
After a neighbor complained that she could only find “five or six” organic foods in Washington Heights or Inwood, I started collecting data that shows otherwise. In fact, the selection of organic,...
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New Orleans lunch, elevated at Butcher
Cochon Butcher restaurant, New Orleans Here’s a glimpse of one of the best meals I had in New Orleans recently. Cochon Butcher is the casual side of Chef Donald Link’s New Orleans restaurant family....
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On a mission to save the city’s Art Deco mailboxes | Crain’s New York Business
Karen Greene has a passion for preserving these receptacles, according to an article in Crain’s New York Business about her photography of Art Deco mailbox masterpieces. So glad to see my neighbor...
View ArticleFun frying techniques shown by street vendor in Jordan
This Middle Eastern street food vendor demonstrates one of the most impressive frying techniques I have seen. Watch him in this video to see him craft perfect little balls of fried dough (which a...
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Harlem Eat Up makes a Big League debut among NYC food festivals
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Great moments in border crossings
“You drove from New York City to Quebec to get some cheese,” asked the obviously skeptical Canadian border guard. He allowed me to proceed after I gave the only right answer: “There are many...
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Spot reports from Wine Bloggers Conference #WBC15
Hundreds of wines are being tasted this weekend at the annual Wine Bloggers Conference, this year held in the Finger Lakes wine region of upstate New York. Here are some images from my Instagram...
View ArticleEnjoying the blues and bbq
Here’s a glimpse of this weekend in New Orleans. Not the citywide Jazz Fest, just a local celebration. The post Enjoying the blues and bbq appeared first on Wine and Food World.
View ArticleForecasters rarely use “historic” to describe pending storm
The storm on its way to the Mid-Atlantic and Northeast has the makings of a major snow and weather event. The National Weather Service rarely uses language like this, which was included in the forecast...
View ArticleClik here to view.
Directory: Where to find organic foods in Washington Heights and Inwood
After a neighbor complained that she could only find “five or six” organic foods in Washington Heights or Inwood, I started collecting data that shows otherwise. In fact, the selection of organic,...
View ArticleClik here to view.
New Orleans lunch, elevated at Butcher
Cochon Butcher restaurant, New Orleans Here’s a glimpse of one of the best meals I had in New Orleans recently. Cochon Butcher is the casual side of Chef Donald Link’s New Orleans restaurant family....
View ArticleClik here to view.
On a mission to save the city’s Art Deco mailboxes | Crain’s New York Business
Karen Greene has a passion for preserving these receptacles, according to an article in Crain’s New York Business about her photography of Art Deco mailbox masterpieces. So glad to see my neighbor...
View ArticleFun frying techniques shown by street vendor in Jordan
This Middle Eastern street food vendor demonstrates one of the most impressive frying techniques I have seen. Watch him in this video to see him craft perfect little balls of fried dough (which a...
View ArticleClik here to view.
Harlem Eat Up makes a Big League debut among NYC food festivals
#example5_365 .title-in { color: #ffffff !important; font-weight: bolder; } #example5_365 .desc-in { color: #ffffff !important; } #example5_365 .sp-thumbnail-container .sp-thumbnail-text {...
View ArticleClik here to view.
Great moments in border crossings
“You drove from New York City to Quebec to get some cheese,” asked the obviously skeptical Canadian border guard. He allowed me to proceed after I gave the only right answer: “There are many...
View ArticleClik here to view.
Spot reports from Wine Bloggers Conference #WBC15
Hundreds of wines are being tasted this weekend at the annual Wine Bloggers Conference, this year held in the Finger Lakes wine region of upstate New York. Here are some images from my Instagram...
View ArticleClik here to view.
Warming up the taste buds in New Orleans
Few places in the world put food and dining on a level like New Orleans, where everyone has their own ways to make Cajun or Creole specialties like Gumbo, Jambalaya or “simple” red beans and rice....
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BBQ, Oakland style: Everett and Jones, still strong after 43 years
One of the bonuses of visiting the San Francisco area is a chance to go across the bay to Oakland or Berkeley for some of the best barbecue in the United States. I know that’s a tall order, but...
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